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A sweet twist to ordinary bacon. A unique side dish to a breakfast buffet or brunch.
Ingredients
- 1 ¼ cups packed brown sugar
- ½ teaspoon ground cinnamon
- 1 pound sliced bacon
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.
Step 3
Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 185 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat2g | 10% |
| Cholesterol16mg | 5% |
| Sodium352mg | 15% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber0g | 0% |
| Total Sugars27g | |
| Protein6g | |
| Calcium26mg | 2% |
| Iron0mg | 2% |
| Potassium121mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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