Simple Broccoli and Brie Cheese Quiche

Simple Broccoli and Brie Cheese Quiche

This savory Brie quiche is packed with broccoli florets and slices of Brie in a creamy egg custard. It’s quick and easy to make and perfect for brunch, lunch, or dinner.

Prep Time:
25 mins
Cook Time:
40 mins
Total Time:
1 hr 5 mins
Yield:
1 9-inch quiche
Servings:
8

Ingredients

  • cooking spray
  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 2 cloves garlic, chopped
  • 2 cups chopped fresh broccoli
  • 1 ½ cups heavy cream
  • 3 large eggs
  • 1 teaspoon salt
  • ½ teaspoon nutmeg
  • ½ teaspoon ground black pepper
  • ½ teaspoon Italian seasoning
  • 1 (17.5 ounce) package frozen puff pastry, thawed
  • 1 tablespoon Dijon mustard
  • 1 (8 ounce) round Brie cheese, sliced

Directions

Step 1
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9-inch pie pan with cooking spray.

Step 2
Melt butter in a saucepan over medium heat. Add onion and cook until tender, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Mix in broccoli and cook until starting to soften, about 3 minutes. Remove from the heat.

Step 3
Whisk cream, eggs, salt, nutmeg, pepper, and Italian seasoning together in a bowl.

Step 4
Line the prepared pie pan with puff pastry, covering the base and sides. Trim excess pastry. Brush mustard over the bottom. Layer with broccoli mixture and Brie slices, then pour egg mixture over top.

Step 5
Bake in the preheated oven until set in the middle and golden on top, about 30 minutes.

Editor’s Note:

Please note differences in ingredient amounts and total time when following the magazine version of this recipe.

Nutrition Facts (per serving)

649
Calories
51g
Fat
34g
Carbs
15g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 649
% Daily Value *
Total Fat51g 66%
Saturated Fat23g 114%
Cholesterol163mg 54%
Sodium731mg 32%
Total Carbohydrate34g 12%
Dietary Fiber2g 8%
Total Sugars2g
Protein15g
Vitamin C22mg 112%
Calcium119mg 9%
Iron2mg 13%
Potassium257mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating