These honey wings are sweet and spicy and amazing on the grill. This is a Detroit recipe, so enjoy!
Ingredients
- 2 pounds chicken wings, tips discarded
- 1 teaspoon cayenne pepper (add more if you can stand it)
- salt and ground black pepper to taste
- 1 cup honey, divided
- ½ cup butter, melted
- ½ cup hot sauce
Directions
Step 1
Preheat an outdoor grill to medium heat and lightly oil the grate.
Step 2
Wash wings well and pat dry with paper towels. Season wings with cayenne, salt, and pepper.
Step 3
Cook chicken wings on the preheated grill, brushing wings liberally with 1/2 cup honey while cooking, until cooked through and juices run clear, 20 to 30 minutes.
Step 4
Pour melted butter into a large bowl; mix in hot sauce and remaining 1/2 cup honey.
Step 5
Remove wings from the grill and immediately toss them in hot honey butter sauce to coat. Serve wings wet or return them to the grill for 1 minute per side to set sauce.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Calories 420 | |
% Daily Value * | |
Total Fat23g | 29% |
Saturated Fat12g | 59% |
Cholesterol73mg | 24% |
Sodium700mg | 30% |
Total Carbohydrate47g | 17% |
Dietary Fiber0g | 1% |
Total Sugars47g | |
Protein11g | |
Vitamin C15mg | 73% |
Calcium16mg | 1% |
Iron1mg | 4% |
Potassium136mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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