Asparagus with Brie

Asparagus with Brie

My husband is an avowed vegetable hater, but I have no trouble getting him to eat this easy to prepare dish. Good for company too.

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 1 bunch fresh asparagus, trimmed
  • ½ (2.2 pound) wheel Brie cheese, sliced
  • ¼ cup butter, melted
  • ½ cup dry bread crumbs
  • ¼ cup toasted sesame seeds

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Place asparagus in a steamer over 1 inch of boiling water, and cover. Cook until tender but still crisp, about 2 to 6 minutes. Drain and place in a shallow baking dish.

Step 3
Lay cheese slices over asparagus. In a small bowl combine melted butter, bread crumbs and sesame seeds. Sprinkle over cheese.

Step 4
Bake in preheated oven for 8 minutes.

Step 5
Increase oven to broil. Broil just until breadcrumbs are golden brown.

Nutrition Facts (per serving)

647
Calories
52g
Fat
17g
Carbs
32g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 647
% Daily Value *
Total Fat52g 66%
Saturated Fat30g 150%
Cholesterol156mg 52%
Sodium982mg 43%
Total Carbohydrate17g 6%
Dietary Fiber4g 13%
Total Sugars3g
Protein32g
Vitamin C8mg 40%
Calcium369mg 28%
Iron4mg 19%
Potassium491mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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