Art's Southern-Style Chocolate Gravy

Art's Southern-Style Chocolate Gravy

Art Stone from Honest Biscuit in Seattle was inspired by his grandmother’s version of this down-home, easy-to-make breakfast staple that’s served over fluffy buttermilk biscuits. Sounds kind of funny if you’ve never tried it before, but one bite and you’ll be hooked.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 2 2/3 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2/3 cup white sugar
  • 1/3 cup unsweetened cocoa powder
  • 2 cups whole milk

Directions

Step 1
Melt butter in a skillet over medium-high heat until bubbling, 1 to 2 minutes. Add flour and stir until smooth, about 1 minute. Mix sugar and cocoa powder into butter-flour mixture until dissolved. Slowly pour milk into chocolate mixture, stirring constantly, until gravy thickens, 5 to 7 minutes.

Nutrition Facts (per serving)

201
Calories
8g
Fat
31g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 201
% Daily Value *
Total Fat8g 11%
Saturated Fat5g 26%
Cholesterol22mg 7%
Sodium70mg 3%
Total Carbohydrate31g 11%
Dietary Fiber2g 6%
Total Sugars26g
Protein4g
Calcium100mg 8%
Iron1mg 4%
Potassium194mg 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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