Tortillas with Cactus and Cheese

Tortillas with Cactus and Cheese

It’s a very simple taco quesadilla that’s tangy with a hint of heat. Top with sour cream if you like, but they’re great on their own.

Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Yield:
10 servings
Servings:
10

Ingredients

  • 1 (16 ounce) jar nopales – drained, rinsed, and dried
  • Adobo seasoning to taste
  • 1 (8 ounce) package shredded Cheddar cheese
  • ½ cup chopped cilantro
  • 10 (6 inch) flour tortillas

Directions

Step 1
Season nopales with adobo seasoning. Fold seasoned nopales, Cheddar cheese, and cilantro inside tortillas.

Step 2
Place filled tortillas in a medium skillet over medium low heat, and warm until cheese is melted.

Nutrition Facts (per serving)

198
Calories
10g
Fat
18g
Carbs
9g
Protein
Nutrition Facts
Servings Per Recipe 10
Calories 198
% Daily Value *
Total Fat10g 13%
Saturated Fat5g 27%
Cholesterol24mg 8%
Sodium354mg 15%
Total Carbohydrate18g 7%
Dietary Fiber2g 8%
Total Sugars1g
Protein9g
Vitamin C7mg 34%
Calcium279mg 21%
Iron2mg 9%
Potassium230mg 5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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