Tasty Buns

Step 1
Stir 2 cups flour and yeast together in a large bowl. Heat milk, water, oil, sugar, and salt together in a microwave-safe bowl in the microwave until lukewarm; add to flour mixture and beat until smooth, about 3 minutes.

Step 2
Mix in 2 cups remaining flour, then add up to 1 cup more flour as necessary to make a soft dough. Dust a flat surface with flour; turn dough out onto floured surface and let rest under a bowl for about 10 minutes. Meanwhile, lightly grease a baking sheet.

Step 3
Shape dough into 12 slightly flat balls and place on the prepared baking sheet to rise until doubled in size.

Step 4
Preheat the oven to 400 degrees F (200 degrees C).

Step 5
Bake in the preheated oven for 12 to 15 minutes.