Spicy Bacon Wrapped Water Chestnuts

Step 1
Preheat the oven to 350 degrees F (175 degrees C).

Step 2
Cut each strip of bacon in half. Wrap a bacon strip around each water chestnut. Secure with a wooden toothpick and place in a shallow baking dish.

Step 3
Bake in the preheated oven for 20 minutes.

Step 4
While wraps are baking, mix together brown sugar, mayonnaise, and chili sauce in a small bowl until well combined.

Step 5
Remove wraps from grease to a second shallow baking dish. Pour chili sauce mixture over wraps.

Step 6
Return to the oven and continue baking until bacon is crispy, 10 to 15 minutes. Serve hot out of the dish with toothpicks.