Pizza Dip

Pizza Dip

Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette.

Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Yield:
8 servings
Servings:
8

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can pizza sauce
  • ¼ pound pepperoni sausage, diced
  • 1 onion, chopped
  • 1 (6 ounce) can black olives, chopped
  • 2 cups shredded mozzarella cheese

Directions

Step 1
Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.

Step 2
Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce. Sprinkle with pepperoni, onion, and olives. Top with mozzarella cheese.

Step 3
Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.

Nutrition Facts (per serving)

305
Calories
25g
Fat
9g
Carbs
13g
Protein
Nutrition Facts
Servings Per Recipe 8
Calories 305
% Daily Value *
Total Fat25g 31%
Saturated Fat12g 61%
Cholesterol68mg 23%
Sodium944mg 41%
Total Carbohydrate9g 3%
Dietary Fiber2g 6%
Total Sugars3g
Protein13g
Vitamin C6mg 30%
Calcium204mg 16%
Iron2mg 9%
Potassium116mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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