Orange Baked Ham

Orange Baked Ham

One of my stepmother’s recipes…she used to fix this for Easter.

Prep Time:
10 mins
Cook Time:
60 mins
Total Time:
1 hr 10 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 (3 pound) boneless ham
  • 1 tablespoon whole cloves
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • ½ cup honey

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Place ham in a shallow roasting pan, and stud ham with whole cloves. In a small bowl, mix orange juice concentrate with honey. Pour mixture evenly over ham. Tent ham with aluminum foil.

Step 3
Bake ham for 1 hour, basting occasionally.

Nutrition Facts (per serving)

352
Calories
21g
Fat
19g
Carbs
22g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 352
% Daily Value *
Total Fat21g 27%
Saturated Fat8g 38%
Cholesterol64mg 21%
Sodium1460mg 63%
Total Carbohydrate19g 7%
Dietary Fiber0g 1%
Total Sugars18g
Protein22g
Vitamin C64mg 321%
Calcium18mg 1%
Iron1mg 6%
Potassium479mg 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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