Easy Broccoli Quiche

Easy Broccoli Quiche

This broccoli quiche is vegetarian and a snap to make with your favorite crust. It looks great on any buffet table.

Prep Time:
20 mins
Cook Time:
30 mins
Total Time:
50 mins
Servings:
6

Ingredients

  • 3 tablespoons butter, divided
  • 2 cups chopped fresh broccoli
  • 1 onion, minced
  • 1 teaspoon minced garlic
  • 1 (9 inch) unbaked pie crust
  • 1 ½ cups shredded mozzarella cheese
  • 4 eggs, well beaten
  • 1 ½ cups milk
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 1 tablespoon butter, melted

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C).

Step 2
Melt 2 tablespoons butter in a large saucepan over medium-low heat. Add broccoli, onion, and garlic; cook, stirring occasionally, until vegetables are soft. Spoon vegetables into pie crust and sprinkle with mozzarella cheese; set quiche on a baking sheet.

Step 3
Combine eggs and milk together in a bowl; season with salt and pepper. Stir in remaining 1 tablespoon melted butter; pour egg mixture over vegetables.

Step 4
Bake in preheated oven until the center of the quiche has set, about 30 to 50 minutes.

Nutrition Facts (per serving)

388
Calories
27g
Fat
22g
Carbs
16g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 388
% Daily Value *
Total Fat27g 34%
Saturated Fat12g 60%
Cholesterol167mg 56%
Sodium898mg 39%
Total Carbohydrate22g 8%
Dietary Fiber2g 8%
Total Sugars5g
Protein16g
Vitamin C27mg 137%
Calcium335mg 26%
Iron2mg 10%
Potassium309mg 7%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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