Name: Easy Air Fryer Apple Pies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10 mini pies
Ingredients: 1 (14.1 ounce) package refrigerated pie crusts (2 pie crusts); 1 (21 ounce) can apple pie filling; 1 egg, beaten; 2 tablespoons cinnamon sugar, or to taste; 1 serving cooking spray

So very simple, easy, and quick to make.

Prep Time:

15 mins

Cook Time:

10 mins

Total Time:

25 mins

Yield:

10 mini pies

Servings:

Ingredients

1 (14.1 ounce) package refrigerated pie crusts (2 pie crusts)
1 (21 ounce) can apple pie filling
1 egg, beaten
2 tablespoons cinnamon sugar, or to taste
1 serving cooking spray

Directions

Step 1
Place 1 pie crust onto a lightly floured surface and roll out the dough with a rolling pin. Using a 2-1/4-inch round biscuit or cookie cutter cut the pie crust into 10 circles. Repeat with the second pie crust for a total of 20 pie crust circles.

Step 2
Fill about 1/2 of each circle with apple pie filling. Place a second pie crust circle on top, making a mini pie. Do not overfill. Press down the edges of the mini pies, crimping with a fork to seal. Brush tops with beaten egg and sprinkle with cinnamon sugar.

Step 3
Preheat the air fryer to 360 degrees F (175 degrees C).

Step 4
Lightly spray the air fryer basket with cooking spray. Place a batch of the mini pies in the air fryer basket, leaving space around each for air circulation.

Step 5
Bake until golden brown, 5 to 7 minutes. Remove from the basket and bake remaining pies. Serve warm or at room temperature.

Tips

Cook's Notes:

Nutrition Facts (per serving)

264

Calories

13g

Fat

35g

Carbs

Protein

Nutrition Facts
Servings Per Recipe 10
Calories 264
% Daily Value *
Total Fat13g	16%
Saturated Fat3g	16%
Cholesterol16mg	5%
Sodium225mg	10%
Total Carbohydrate35g	13%
Dietary Fiber2g	7%
Total Sugars0g
Protein3g
Vitamin C1mg	4%
Calcium8mg	1%
Iron1mg	7%
Potassium56mg	1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

source by allrecipe

Tags:

5 Ingredients Allrecipes Allstar Recipes Apple Pie Recipes Desserts Everyday Cooking More Meal Ideas Pies Special Collections

- by: Lutzflcat
- 6 years ago
7.5.19 Response to francesd@comcast.net: the egg wash will give you a golden brown crisp crust. ***7.5.19 Response to Bruce Yanoshek: I have a 2.75 qt air fryer, so it is not huge. Instructions say to use 2-1/4-inch cutter, so I can fry 3 or 4 at a time. These are mini pies, just a couple bites.
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- by: Franceshd
- 5 years ago
delicious AND easy! –
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- by: Cookdap Member
- 5 years ago
delicious AND easy! –
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- by: Sammi
- 5 years ago
This was a very simple and sweet treat. I added more cinnamon and nutmeg to the apple filling for taste. Will be making these again but will cut and use real apples instead of the can filling for a better taste.
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- by: Corky
- 5 years ago
My husband really liked these! I put a little cinnamon/sugar on the crust, too.
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- by: Luvfood
- 5 years ago
I will DEFINITELY make these again! My family loved them and they were so easy to make!!
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- by: A W
- 4 years ago
WOW!! I LOVE apple pie but have never made it, nor was I going to. This sounded real yummy and looked good. Tried it tonight – I am amazed. So easy and SOOOOOO tasty. Made it exactly as written. Thank you!!!
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- by: Bmathison
- 4 years ago
I cooked about twice as long in my air fryer. I opened the fryer three times to spray and flip.
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- by: Cookdap Member
- 2 years ago
loved it and so did my family.
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- by: Nana9663
- 12 months ago
I made these tonight, they were very good and super easy. The only thing that I would like to say, never ever should you spray your airfryer basket with cooking spray. It ruins the coating. I put them right into my basket and they didn’t stick at all.
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- by: Cookdap Member
- 10 months ago
It was amazing and delicious !
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