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Delicious and easy. Takes very little time once the sauce has been put together. You can also prepare sauce in advance, freeze it and use it whenever you want to make ribs.
Ingredients
- 6 ½ pounds pork baby back ribs
- 1 teaspoon dried thyme
- 2 teaspoons dried oregano
- 2 teaspoons garlic powder
- 2 tablespoons salt
- 1 tablespoon ground black pepper
- 1 teaspoon dry mustard
- 2 tablespoons Worcestershire sauce
- 2 tablespoons soy sauce
- 2 tablespoons distilled white vinegar
- ½ cup steak sauce
- 3 tablespoons white wine
- 2 cloves crushed garlic
- 2 teaspoons ground black pepper
- 8 tablespoons plum sauce
- 1 (12 ounce) jar honey
- 3 tablespoons molasses
Directions
Step 1
Place ribs in a large pot, cover with water and add thyme, oregano, garlic powder, salt and pepper. Bring to a boil and simmer for 40 minutes.
Step 2
Remove from heat and either let stand until ready to barbecue or cook immediately.
Step 3
Meanwhile, mix together the sauce ingredients and blend well. Remove ribs from liquid and brush both sides with the sauce.
Step 4
If possible barbecue the ribs 6 to 8 inches from the coals for 15-20 minutes or until brown and crisp. Basting frequently. Serve with remaining sauce.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 861 | |
| % Daily Value * | |
| Total Fat48g | 62% |
| Saturated Fat18g | 89% |
| Cholesterol190mg | 63% |
| Sodium2503mg | 109% |
| Total Carbohydrate67g | 24% |
| Dietary Fiber1g | 4% |
| Total Sugars59g | |
| Protein40g | |
| Vitamin C5mg | 24% |
| Calcium119mg | 9% |
| Iron4mg | 23% |
| Potassium794mg | 17% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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