Crustless Mini Quiche Lorraine

Crustless Mini Quiche Lorraine

My favorite comfort food on a low-carb diet is this quick and easy crustless quiche. I make them with and without spinach, and sometimes double the amount of bacon, as the mood strikes me. This is a crustless, low-carb version of quiche Lorraine that I developed when my family switched over to a LCHF diet. Not intended for low-fat diets!

Prep Time:
15 mins
Cook Time:
30 mins
Additional Time:
5 mins
Total Time:
50 mins
Yield:
12 mini quiche
Servings:
12

Ingredients

  • nonstick cooking spray
  • 1 (6 ounce) bag fresh spinach, finely chopped
  • 1 (14 ounce) package cooked bacon, chopped
  • 3 tablespoons dried chives
  • 6 ounces Swiss cheese, shredded
  • 8 large eggs
  • 1 cup heavy cream
  • 4 teaspoons salt-free seasoning blend
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • freshly ground black pepper to taste

Directions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly spray a 12-cup standard muffin tin with nonstick spray.

Step 2
Spray a skillet with nonstick spray. Saute spinach over medium-low heat just until wilted, about 3 minutes. Remove from heat.

Step 3
Divide bacon among the muffin cups. Squeeze moisture out of the spinach and place on top of bacon. Sprinkle with chives, then top with equal portions of Swiss cheese.

Step 4
Blend eggs, cream, seasoning blend, onion powder, garlic powder, and pepper in a mixing bowl. Pour mixture slowly into each cup, stopping just before it reaches the top.

Step 5
Bake in the preheated oven until a knife inserted in the center comes out clean, about 25 minutes. Remove from the oven and let rest for 5 minutes before serving; it's normal for puffy quiche to settle and flatten.

Cook’s Notes:

Leftovers can be refrigerated. Reheat in microwave, 30 seconds to 1 minute, depending on your microwave.

Nutrition Facts (per serving)

353
Calories
29g
Fat
3g
Carbs
21g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 353
% Daily Value *
Total Fat29g 37%
Saturated Fat13g 64%
Cholesterol201mg 67%
Sodium857mg 37%
Total Carbohydrate3g 1%
Dietary Fiber0g 1%
Total Sugars1g
Protein21g
Vitamin C5mg 23%
Calcium162mg 12%
Iron2mg 8%
Potassium354mg 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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