Classic Spicy Meatloaf

Classic Spicy Meatloaf

This is my family’s favorite meatloaf recipe. Onion may be substituted for green onions (scallions).

Prep Time:
20 mins
Cook Time:
1 hr 10 mins
Total Time:
1 hr 30 mins
Yield:
6 servings
Servings:
6

Ingredients

  • 2 tablespoons unsalted butter
  • 1 cup finely chopped onion
  • ½ cup finely chopped green onions
  • 1 carrot, finely chopped
  • 1 rib celery, finely chopped
  • 1 tablespoon minced garlic
  • 2/3 cup ketchup, divided
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons salt
  • 1 ½ teaspoons ground black pepper
  • 1 ½ pounds ground beef
  • ¾ pound spicy ground pork sausage
  • 1 cup bread crumbs
  • 1/3 cup minced fresh parsley
  • 2 large eggs, slightly beaten

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C).

Step 2
Heat butter in a large heavy skillet over medium heat; cook and stir onion, green onions, carrot, celery, and garlic until fragrant, about 5 minutes. Cover skillet with a lid and cook, stirring occasionally, until carrot is tender, about 5 more minutes. Stir 1/3 cup ketchup, Worcestershire sauce, salt, and pepper into vegetable mixture; cook until warmed through, about 1 minute.

Step 3
Mix ground beef, sausage, vegetable mixture, bread crumbs, parsley, and eggs in a large bowl; form into a loaf and place in a rectangular baking pan with 2-inch high sides. Cover loaf with remaining 1/3 cup ketchup.

Step 4
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts (per serving)

532
Calories
33g
Fat
26g
Carbs
33g
Protein
Nutrition Facts
Servings Per Recipe 6
Calories 532
% Daily Value *
Total Fat33g 42%
Saturated Fat13g 66%
Cholesterol173mg 58%
Sodium1691mg 74%
Total Carbohydrate26g 10%
Dietary Fiber2g 8%
Total Sugars10g
Protein33g
Vitamin C15mg 73%
Calcium97mg 7%
Iron5mg 25%
Potassium676mg 14%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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