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This cheeseburger Tater Tot® casserole is an easy weeknight dinner that pleases everyone!
Ingredients
- 6 slices bacon, diced
- ½ cup chopped onion
- ¼ cup chopped green bell pepper
- ¼ cup chopped red bell pepper
- salt and ground black pepper to taste
- 2 pounds ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- ½ cup milk
- 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
- 2 cups shredded Cheddar cheese
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
Step 2
Place bacon, onion, bell peppers, salt, and pepper into a large skillet and cook over medium-high heat, turning occasionally, until bacon is evenly browned and crispy, about 10 minutes. Add ground beef and cook until browned and crumbly, 5 to 7 minutes. Mix in mushroom soup and milk. Transfer mixture to the prepared baking dish.
Step 3
Top casserole with Tater Tots®, followed by Cheddar cheese.
Step 4
Bake in the preheated oven until Tater Tots® are golden and heated though and cheese is bubbly, 30 to 35 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 476 | |
| % Daily Value * | |
| Total Fat31g | 40% |
| Saturated Fat12g | 60% |
| Cholesterol88mg | 29% |
| Sodium900mg | 39% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber2g | 9% |
| Total Sugars2g | |
| Protein26g | |
| Vitamin C10mg | 49% |
| Calcium191mg | 15% |
| Iron2mg | 12% |
| Potassium535mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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