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Taco seasoning and picante sauce transform beef and melted cheese into a flavor fiesta! Serve with tortilla chips.
Ingredients
- 1 (2 pound) loaf processed cheese, cubed
- 1 ½ pounds ground beef
- 2/3 cup water
- 1 (1.25 ounce) package taco seasoning mix
- 1 (16 ounce) jar picante sauce
Directions
Step 1
Melt processed cheese in a slow cooker set for high heat. Stir occasionally to avoid burning.
Step 2
Place ground beef in a large skillet. Cook over medium high heat until evenly brown. Drain beef, and mix in water and taco seasoning mix. Cook and stir 2 to 4 minutes.
Step 3
Stir seasoned beef into the melted processed cheese. Mix in salsa. Cook and stir until well blended. Serve warm.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 48 | |
| Calories 109 | |
| % Daily Value * | |
| Total Fat9g | 11% |
| Saturated Fat4g | 22% |
| Cholesterol27mg | 9% |
| Sodium308mg | 13% |
| Total Carbohydrate2g | 1% |
| Total Sugars2g | |
| Protein6g | |
| Calcium109mg | 8% |
| Iron0mg | 2% |
| Potassium87mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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