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Looking for shredded carrot recipes? These delightful carrot patties can be served either as a main dish or as a side. They’re always a favorite.
Ingredients
- 1 pound carrots, grated
- 4 eggs
- ¼ cup all-purpose flour
- ¼ cup bread crumbs
- 1 clove garlic, minced
- ½ teaspoon salt
- 1 pinch ground black pepper
- 2 tablespoons vegetable oil
Directions
Step 1
Mix grated carrots, eggs, flour, bread crumbs, garlic, salt, and pepper together in a medium mixing bowl until well combined. Form into patties.
Step 2
Heat oil in a frying pan over medium-high heat. Add patties and fry until golden brown on each side.
Tips
You can use matzo meal instead of bread crumbs if desired.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 236 | |
| % Daily Value * | |
| Total Fat13g | 16% |
| Saturated Fat3g | 13% |
| Cholesterol186mg | 62% |
| Sodium489mg | 21% |
| Total Carbohydrate23g | 8% |
| Dietary Fiber4g | 14% |
| Total Sugars6g | |
| Protein9g | |
| Vitamin C7mg | 35% |
| Calcium80mg | 6% |
| Iron2mg | 11% |
| Potassium458mg | 10% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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