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This bbq rub is so simple! It’s made with the everyday spices you probably have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a zip-top bag in the freezer. It’s always ready to go! Double or triple your ingredients so you always have it on hand.
Ingredients
- ½ cup brown sugar
- ½ cup paprika
- 1 tablespoon chili powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon salt
- 1 tablespoon ground black pepper
- 1 teaspoon cayenne pepper (Optional)
Directions
Step 1
Mix brown sugar, paprika, chili powder, garlic powder, onion powder, salt, black pepper, and cayenne in a bowl. Store in an airtight container or keep in the freezer in a resealable plastic bag.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 20 | |
| Calories 66 | |
| % Daily Value * | |
| Total Fat1g | 1% |
| Saturated Fat0g | 1% |
| Sodium888mg | 39% |
| Total Carbohydrate15g | 6% |
| Dietary Fiber3g | 12% |
| Total Sugars10g | |
| Protein2g | |
| Vitamin C6mg | 31% |
| Calcium31mg | 2% |
| Iron2mg | 12% |
| Potassium225mg | 5% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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