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This is a variation of the Healthy Banana Cookies recipe from this site. They are a great alternative to store-bought granola bars!
Ingredients
- 3 very ripe bananas
- 2 cups rolled oats
- 1 cup raisins
- 1/3 cup plain yogurt
- 1 teaspoon ground cinnamon
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.
Step 2
Mash bananas in a large bowl. Add oats, raisins, yogurt, and cinnamon. Mix well and allow to sit for 15 minutes.
Step 3
Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.
Step 4
Bake in the preheated oven until lightly browned, about 20 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 123 | |
| % Daily Value * | |
| Total Fat1g | 1% |
| Saturated Fat0g | 2% |
| Cholesterol0mg | 0% |
| Sodium7mg | 0% |
| Total Carbohydrate27g | 10% |
| Dietary Fiber3g | 10% |
| Total Sugars12g | |
| Protein3g | |
| Vitamin C3mg | 15% |
| Calcium30mg | 2% |
| Iron1mg | 5% |
| Potassium274mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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