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Hot dogs in buns are topped with HORMEL® Chili with Beans and shredded Cheddar cheese then baked until piping hot.
Ingredients
- 6 hot dogs
- 6 split hot dog buns
- 1 (15 ounce) can HORMEL® Chili With Beans
- 1 cup shredded Cheddar cheese
Directions
Step 1
Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
Step 2
Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.
Step 3
Bake 15 to 20 minutes or until hot and cheese is melted.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 423 | |
| % Daily Value * | |
| Total Fat23g | 29% |
| Saturated Fat10g | 52% |
| Cholesterol52mg | 17% |
| Sodium1234mg | 54% |
| Total Carbohydrate34g | 12% |
| Dietary Fiber3g | 11% |
| Total Sugars5g | |
| Protein19g | |
| Calcium200mg | 15% |
| Iron2mg | 12% |
| Potassium134mg | 3% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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