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These make yummy appetizers. Note: You can substitute 1 cup of your favorite barbecue sauce for the ketchup and brown sugar, if you would like.
Ingredients
- ½ pound bacon, cut in half
- 1 (8 ounce) can water chestnuts
- ¾ cup ketchup
- ½ cup packed brown sugar
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Wrap 1/2 strip of bacon around each water chestnut. Combine ketchup and sugar in a small bowl and mix together; dip each wrapped water chestnut into this mixture.
Step 3
Place water chestnuts in a lightly greased 9×13 inch baking dish and bake covered in the preheated oven for 20 minutes, or until bacon is crisp.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 5 | |
| Calories 349 | |
| % Daily Value * | |
| Total Fat21g | 26% |
| Saturated Fat7g | 34% |
| Cholesterol31mg | 10% |
| Sodium789mg | 34% |
| Total Carbohydrate36g | 13% |
| Dietary Fiber1g | 4% |
| Total Sugars31g | |
| Protein6g | |
| Vitamin C6mg | 30% |
| Calcium29mg | 2% |
| Iron1mg | 5% |
| Potassium314mg | 7% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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