Bacon Wrapped Sausage

Bacon Wrapped Sausage

This is a party food that you won’t be able to resist. The smell and great taste are amazing. This is so easy to make.

Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
1 hr 20 mins
Yield:
12 servings
Servings:
12

Ingredients

  • cooking spray
  • 1 (13 ounce) package smoked sausage, cut into 1/2-inch slices
  • 1 (16 ounce) package bacon slices, halved crosswise
  • 1 (16 ounce) package brown sugar

Directions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.

Step 2
Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.

Step 3
Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.

Nutrition Facts (per serving)

325
Calories
15g
Fat
37g
Carbs
11g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 325
% Daily Value *
Total Fat15g 19%
Saturated Fat5g 27%
Cholesterol34mg 11%
Sodium732mg 32%
Total Carbohydrate37g 14%
Total Sugars37g
Protein11g
Vitamin C1mg 3%
Calcium40mg 3%
Iron1mg 3%
Potassium153mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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