Asparagus with Sliced Almonds and Parmesan Cheese

Asparagus with Sliced Almonds and Parmesan Cheese

This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or turkey meatballs.

Prep Time:
2 mins
Cook Time:
10 mins
Total Time:
12 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 2 tablespoons butter
  • 1 pound asparagus, bottoms trimmed
  • 1/3 cup sliced almonds
  • 1/3 cup Parmesan cheese

Directions

Step 1
Melt butter in a large skillet over medium-high heat. Add the asparagus, and cook, stirring, about 3 minutes. Stir in almonds and parmesan, and cook until the cheese is slightly browned, about 3 to 5 minutes.

Nutrition Facts (per serving)

178
Calories
14g
Fat
7g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 178
% Daily Value *
Total Fat14g 18%
Saturated Fat6g 28%
Cholesterol23mg 8%
Sodium171mg 7%
Total Carbohydrate7g 3%
Dietary Fiber4g 13%
Total Sugars3g
Protein8g
Vitamin C6mg 32%
Calcium151mg 12%
Iron3mg 17%
Potassium328mg 7%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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