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These apple chips with cinnamon will disappear almost as quickly as you make them! They’re perfect as a healthy snack and easy to take on the road. The secret is to bake them at a very low temperature for a long time, dehydrating the apples.
Ingredients
- 2 Golden Delicious apples, cored and thinly sliced
- 1 ½ teaspoons white sugar
- ½ teaspoon ground cinnamon
Directions
Step 1
Preheat the oven to 225 degrees F (110 degrees C).
Step 2
Arrange apple slices in a single layer on a metal baking sheet.
Step 3
Mix together sugar and cinnamon in a small bowl; sprinkle over apple slices.
Step 4
Bake in the preheated oven until apples are dried and edges curl, 45 minutes to 1 hour. Use a metal spatula to transfer chips to a wire rack until cool and crispy.
Tips
Slice apples using the slicing blade of a food processor or mandoline.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 24 | |
| % Daily Value * | |
| Sodium1mg | 0% |
| Total Carbohydrate7g | 3% |
| Dietary Fiber1g | 3% |
| Total Sugars6g | |
| Protein0g | |
| Vitamin C2mg | 12% |
| Calcium3mg | 0% |
| Iron0mg | 1% |
| Potassium35mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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