These vegan sweet potato fritters are crunchy yet soft on the inside, with a hint of spice — plus, they’re vegan!
Ingredients
- 1 ½ cups shredded sweet potato
- ½ cup almond flour
- ¼ cup finely diced onions
- ½ tablespoon olive oil
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon ground turmeric
- avocado oil cooking spray
Directions
Step 1
Preheat an air fryer to 350 degrees F (175 degrees C).
Step 2
Combine shredded sweet potato, almond flour, onions, olive oil, salt, pepper, and turmeric in a bowl; stir until well combined. Scoop into 9 balls using a large cookie scoop and form into patties. Place patties into the air fryer basket making sure they are not touching. Spray tops with cooking spray.
Step 3
Cook in the preheated air fryer until fritters start to brown at the edges, 10 to 12 minutes. Flip fritters over, spray with cooking spray, and air-fry an additional 6 to 8 minutes. Let rest for 1 minute before removing from the air fryer basket.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 9 | |
Calories 66 | |
% Daily Value * | |
Total Fat4g | 5% |
Saturated Fat0g | 2% |
Sodium140mg | 6% |
Total Carbohydrate6g | 2% |
Dietary Fiber1g | 5% |
Total Sugars1g | |
Protein2g | |
Vitamin C1mg | 4% |
Calcium8mg | 1% |
Iron0mg | 1% |
Potassium76mg | 2% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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