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Crispy, smoky, and delicious air fryer sweet potatoes perfect for brunch or a side dish!
Ingredients
- 2 large sweet potato, cut into small cubes
- 2 slices bacon, cut into small pieces
- 2 tablespoons olive oil
- 1 tablespoon smoked paprika
- 1 teaspoon sea salt
- 1 teaspoon ground black pepper
- 1 teaspoon dried dill weed
Directions
Step 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step 2
Toss sweet potato, bacon, olive oil, paprika, salt, pepper, and dill in a large bowl. Place mixture into the preheated air fryer. Cook for 12 to 16 minutes. Check and stir after 10 minutes and then every 3 minutes until crispy and browned.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 191 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat1g | 6% |
| Cholesterol3mg | 1% |
| Sodium447mg | 19% |
| Total Carbohydrate31g | 11% |
| Dietary Fiber5g | 18% |
| Total Sugars6g | |
| Protein4g | |
| Vitamin C5mg | 23% |
| Calcium52mg | 4% |
| Iron5mg | 27% |
| Potassium566mg | 12% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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