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Easy and delicious, this salad is refreshing with your summer grilled dishes.
Ingredients
- 2 (16 ounce) packages frozen corn, thawed and drained
- 1 ½ cups cherry tomatoes, halved
- ½ cup diced green bell pepper
- 1/3 cup diced red onion
- ¼ cup olive oil
- 3 tablespoons freshly chopped cilantro
- 2 tablespoons red wine vinegar
- 2 tablespoons fresh lime juice
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- ½ teaspoon cayenne pepper
Directions
Step 1
Combine corn, tomatoes, bell pepper, and onion in a large bowl.
Step 2
Whisk olive oil, cilantro, vinegar, lime juice, chili powder, cumin, garlic powder, and cayenne together in a small bowl. Add dressing to corn mixture just before serving and toss well.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 140 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat1g | 5% |
| Sodium9mg | 0% |
| Total Carbohydrate22g | 8% |
| Dietary Fiber3g | 10% |
| Total Sugars4g | |
| Protein3g | |
| Vitamin C18mg | 89% |
| Calcium11mg | 1% |
| Iron1mg | 4% |
| Potassium281mg | 6% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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