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My friends demand that I bring this version of hash brown casserole to every potluck! Make sure to use McCain® Tasti Taters instead of regular hash browns!
Ingredients
- 1 tablespoon vegetable oil
- 1 large onion, chopped
- 1 (32 ounce) package frozen tater tots, (such as McCain® Tasti Taters)
- 1 (10.75 ounce) can cream of mushroom soup
- 8 ounces sour cream
- 1 cup melted butter
- 1 ½ cups shredded Cheddar cheese
- 1 tablespoon ground black pepper
- salt to taste
- 1 (7 ounce) bag sour cream-and-onion-flavored potato chips, crushed
Directions
Step 1
Preheat an oven to 350 degrees F (175 degrees C). Grease a large casserole dish.
Step 2
Heat the vegetable oil in a skillet over medium heat; cook the onion in the hot oil until softened, 5 to 7 minutes. Mix the cooked onions, tater tots, mushroom soup, sour cream, butter, pepper, and salt together in a large bowl until the tater tots are evenly coated. Stir the Cheddar cheese in a little bit at a time until evenly distributed throughout the mixture; pour into the prepared dish. Sprinkle the potato chips over the top.
Step 3
Bake until golden brown on top, 45 to 60 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 487 | |
| % Daily Value * | |
| Total Fat39g | 51% |
| Saturated Fat19g | 93% |
| Cholesterol65mg | 22% |
| Sodium777mg | 34% |
| Total Carbohydrate31g | 11% |
| Dietary Fiber3g | 11% |
| Total Sugars2g | |
| Protein8g | |
| Vitamin C8mg | 42% |
| Calcium149mg | 11% |
| Iron1mg | 4% |
| Potassium502mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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