This recipe for White Lily biscuits comes together so easily. the light, versatile biscuits are ready to eat in no time!
Ingredients
- 2 cups White Lily Enriched Bleached Self-Rising Flour or White Lily® Enriched Unbleached Self-Rising Flour
- ¼ cup Crisco All-Vegetable Shortening
- ¾ cup buttermilk
- 2 tablespoons butter, melted (Optional)
Directions
Step 1
Preheat the oven to 475 degrees F (245 degrees C).
Step 2
Place flour into a large bowl. Cut in shortening with a pastry blender or two knives until crumbs are pea-sized. Stir in buttermilk with a fork just until moistened.
Step 3
Turn dough out onto a lightly floured surface. Knead gently 5 to 6 times, just until a smooth dough is formed. Roll dough into a 7-inch circle with a thickness of 3/4 to 1 inch. Dip a 2-inch biscuit cutter in flour and cut out as many biscuits as you can. Gather dough scraps and roll together into a ball; pat out to the same thickness as before and cut out addtional biscuits.
Step 4
Transfer biscuits to a baking sheet, spacing them about 1 inch apart. (For softer biscuits, arrange so the edges almost touch.)
Step 5
Bake in the preheated oven until golden brown, 8 to 10 minutes. Remove from the oven and brush butter over top.
Tips
You can substitute 2/3 cup of milk for 3/4 cup of buttermilk.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 126 | |
% Daily Value * | |
Total Fat6g | 8% |
Saturated Fat2g | 12% |
Cholesterol6mg | 2% |
Sodium263mg | 11% |
Total Carbohydrate15g | 6% |
Total Sugars1g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium18mg | 1% |
Potassium24mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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