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A creamy smooth white chocolate drink that’ll keep you nice and warm during those cold winter days.
Ingredients
- 4 cups 2% milk, divided
- 2 ounces white almond bark
- ¼ cup white sugar
- 6 large marshmallows, divided
- 1 teaspoon vanilla extract
- 1 tablespoon red and green sprinkles, or to taste
Directions
Step 1
Combine 1/2 cup milk, almond bark, sugar, 2 marshmallows, and vanilla extract in a saucepan over medium heat. Cook, stirring often, until boiling. Reduce heat; add remaining 3 1/2 cups milk and stir until heated through, about 5 minutes. Add remaining 4 marshmallows.
Step 2
Divide hot chocolate among four 6-ounce mugs, placing 1 marshmallow in each. Garnish with red and green sprinkles.
Cook’s Note:
Substitute peppermint extract for the vanilla extract if desired.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 4 | |
| Calories 298 | |
| % Daily Value * | |
| Total Fat10g | 13% |
| Saturated Fat6g | 29% |
| Cholesterol23mg | 8% |
| Sodium122mg | 5% |
| Total Carbohydrate43g | 16% |
| Total Sugars39g | |
| Protein9g | |
| Vitamin C1mg | 3% |
| Calcium314mg | 24% |
| Iron0mg | 1% |
| Potassium418mg | 9% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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