Delicious.
Ingredients
- 1 ¼ cups all-purpose flour, divided
- 1 cup white sugar, divided
- 1/3 cup butter, softened
- ¾ cup white chocolate chips
- 2 eggs, slightly beaten
- ¼ cup lemon juice
- 2 teaspoons lemon zest
- 1 cup confectioners' sugar
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Stir 1 cup flour and 1/4 cup sugar together in a bowl. Mash butter into the flour mixture until it resembles coarse crumbs; press into bottom of a 9-inch square baking dish.
Step 3
Bake in preheated oven until crusty and golden brown, about 15 minutes.
Step 4
Sprinkle chocolate chips over the crust.
Step 5
Beat eggs, lemon juice, and lemon zest together until the eggs are beaten. Stir remaining 1/4 cup flour and 3/4 cup sugar into the egg mixture; pour over the chocolate chips and crust.
Step 6
Bake until set in the middle, about 15 minutes more. Cool slightly in baking dish set on a wire cooling rack. Sift confectioners' sugar over the bars and cool completely before cutting to serve.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 16 | |
Calories 206 | |
% Daily Value * | |
Total Fat8g | 10% |
Saturated Fat4g | 22% |
Cholesterol35mg | 12% |
Sodium45mg | 2% |
Total Carbohydrate33g | 12% |
Dietary Fiber0g | 1% |
Total Sugars25g | |
Protein2g | |
Vitamin C2mg | 11% |
Calcium31mg | 2% |
Iron1mg | 3% |
Potassium26mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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