White Chocolate Fudge

White Chocolate Fudge

This is the white chocolate lovers’ equivalent to heaven. Creamy sweet fudge with pecans. Serve it alongside traditional chocolate fudge for a beautiful presentation.

Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
60 mins
Total Time:
1 hr 25 mins
Yield:
2 1/2 pounds
Servings:
40

Ingredients

  • 1 (8 ounce) package cream cheese
  • 4 cups confectioners' sugar
  • 1 ½ teaspoons vanilla extract
  • 12 ounces white chocolate, chopped
  • ¾ cup chopped pecans

Directions

Step 1
Grease an 8×8 inch baking dish. Set aside.

Step 2
In a medium bowl, beat cream cheese, sugar, and vanilla until smooth.

Step 3
In the top of a double boiler over lightly simmering water, heat white chocolate, stirring until melted and smooth.

Step 4
Fold melted white chocolate and pecans into cream cheese mixture. Spread into prepared baking dish. Chill for 1 hour, then cut into 1 inch squares.

Nutrition Facts (per serving)

126
Calories
6g
Fat
17g
Carbs
1g
Protein
Nutrition Facts
Servings Per Recipe 40
Calories 126
% Daily Value *
Total Fat6g 8%
Saturated Fat3g 15%
Cholesterol8mg 3%
Sodium24mg 1%
Total Carbohydrate17g 6%
Dietary Fiber0g 1%
Total Sugars17g
Protein1g
Vitamin C0mg 1%
Calcium23mg 2%
Iron0mg 1%
Potassium40mg 1%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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