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White wedding cake frosting. This is a very good frosting for decorated cakes.
Yield:
3 cups
Servings:
15
Ingredients
- ¾ cup shortening
- ¼ cup water
- 1/8 teaspoon salt
- 1 teaspoon clear imitation vanilla extract
- 1/8 teaspoon powdered butter flavoring
- 4 cups confectioners' sugar
Directions
Step 1
With an electric mixer blend all ingredients until mixed.
Nutrition Facts (per serving)
215
Calories
10g
Fat
32g
Carbs
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 15 | |
| Calories 215 | |
| % Daily Value * | |
| Total Fat10g | 13% |
| Saturated Fat3g | 13% |
| Sodium20mg | 1% |
| Total Carbohydrate32g | 12% |
| Total Sugars31g | |
| Calcium0mg | 0% |
| Potassium1mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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