Whiskey Slush

Whiskey Slush

Nice for large gatherings, or just to have on hand in warm weather.

Prep Time:
10 mins
Total Time:
10 mins
Yield:
20 servings
Servings:
20

Ingredients

  • 1 (12 fluid ounce) can frozen lemonade concentrate
  • 1 (6 ounce) can frozen orange juice concentrate
  • 2 cups strong brewed black tea
  • 1 cup white sugar
  • 2 cups whiskey
  • 7 cups water
  • 1 liter ginger ale soda
  • 2 lemons – cut into wedges, for garnish

Directions

Step 1
In a large plastic container combine lemonade concentrate, orange juice concentrate, tea, sugar, whiskey and water. Mix well and freeze for 24 hours.

Step 2
Scoop into a tall glass, 3/4 full, and pour ginger ale to fill the glass. Stir and garnish with lemon wedges.