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This recipe is my family’s favorite. It’s sweet and spicy and easy to make.
Ingredients
- 2 skinless, boneless chicken breast halves – cut into 1/2 inch pieces
- 2 tablespoons soy sauce
- ¼ teaspoon garlic powder
- 1 cup pineapple juice
- 3 tablespoons bourbon whiskey
- 1/8 teaspoon ground black pepper
- 1 tablespoon brown sugar
Directions
Step 1
Saute chicken in a large skillet over medium high heat until cooked through (no longer pink).
Step 2
In a small bowl, combine the soy sauce, garlic powder, pineapple juice, whiskey, pepper and sugar. Stir until sugar is dissolved and pour over chicken. Let simmer for 10 to 15 minutes, or until sauce is thickened to taste.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 2 | |
| Calories 288 | |
| % Daily Value * | |
| Total Fat2g | 2% |
| Saturated Fat0g | 2% |
| Cholesterol68mg | 23% |
| Sodium983mg | 43% |
| Total Carbohydrate24g | 9% |
| Dietary Fiber0g | 1% |
| Total Sugars19g | |
| Protein29g | |
| Vitamin C14mg | 70% |
| Calcium39mg | 3% |
| Iron2mg | 9% |
| Potassium513mg | 11% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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