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This whipped cream cheese frosting is so decadent everyone will be asking if they can lick the bowl! It pipes very well.
Ingredients
- 1 ½ cups heavy whipping cream
- 1 (8 ounce) package cream cheese
- 1 cup white sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
Directions
Step 1
Beat whipping cream in a mixing bowl until stiff peaks form; set aside.
Step 2
Combine cream cheese, sugar, salt, and vanilla in a large bowl. Beat until smooth, then fold in whipped cream.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 233 | |
| % Daily Value * | |
| Total Fat18g | 22% |
| Saturated Fat11g | 55% |
| Cholesterol61mg | 20% |
| Sodium91mg | 4% |
| Total Carbohydrate18g | 7% |
| Total Sugars17g | |
| Protein2g | |
| Vitamin C0mg | 1% |
| Calcium35mg | 3% |
| Iron0mg | 1% |
| Potassium45mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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