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This cobbler with cake mix is an easy way to use a surplus of summer blackberries! It couldn’t be simpler. Serve warm with vanilla ice cream, if desired.
Ingredients
- 6 cups fresh blackberries
- 1 ½ cups white sugar
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 1 (15.25 ounce) package yellow cake mix
- ½ cup melted butter
Directions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish.
Step 2
Combine blackberries, sugar, cinnamon, and nutmeg in a bowl until evenly blended. Spread evenly into the prepared baking dish.
Step 3
Place cake mix in a separate bowl. Mix in butter until crumbly; sprinkle evenly over top of berries.
Step 4
Bake in the preheated oven until the mixture is bubbly, and the topping is golden brown, 40 to 45 minutes.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 10 | |
| Calories 458 | |
| % Daily Value * | |
| Total Fat15g | 20% |
| Saturated Fat3g | 13% |
| Cholesterol1mg | 0% |
| Sodium446mg | 19% |
| Total Carbohydrate79g | 29% |
| Dietary Fiber5g | 18% |
| Total Sugars57g | |
| Protein4g | |
| Vitamin C18mg | 92% |
| Calcium101mg | 8% |
| Iron1mg | 7% |
| Potassium189mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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