Watermelon Ice Cream (Sugar-Free)

Watermelon Ice Cream (Sugar-Free)

This an ice cream recipe with no added sugar or milk. You need a high-powered blender with a tamper stick.

Prep Time:
10 mins
Total Time:
10 mins
Yield:
3 servings
Servings:
3

Ingredients

  • 1 banana
  • 1 cup frozen diced watermelon
  • ½ cup frozen mango chunks
  • ¼ cup frozen strawberries
  • ¼ cup almonds (Optional)
  • 1 teaspoon hemp seeds, or to taste (Optional)

Directions

Step 1
Place banana in a high-powered blender; add watermelon, mango, strawberries, almonds, and hemp seeds. Blend until mixture is smooth and creamy.

Nutrition Facts (per serving)

147
Calories
7g
Fat
21g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 3
Calories 147
% Daily Value *
Total Fat7g 9%
Saturated Fat1g 3%
Sodium2mg 0%
Total Carbohydrate21g 8%
Dietary Fiber3g 12%
Total Sugars13g
Protein4g
Vitamin C22mg 111%
Calcium40mg 3%
Iron1mg 4%
Potassium345mg 7%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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