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Even if you don’t have a lot of time to spend getting dinner together, you can still charm your family with this clever voodoo pasta. In less time than it takes the fusilli to cook, you can conjure up a spicy Alfredo sauce with blackened smoked sausage. When the pasta is done, just toss it with the sauce. It’s pure magic.
Ingredients
- 1 (16 ounce) package uncooked fusilli pasta
- 1 (16 ounce) package Hillshire Farm® Smoked Sausage
- 1 teaspoon blackened or Cajun seasoning
- 1 (15 ounce) jar Alfredo sauce
- 1 cup chopped fresh parsley
- 1 teaspoon hot sauce, or to taste
Directions
Step 1
Cook pasta according to package directions; drain.
Step 2
While pasta is cooking, cut sausage into 1/4-inch-thick slices. Place in a bowl and sprinkle with seasoning; toss lightly to evenly coat.
Step 3
Heat a large skillet over medium-high heat for 3 minutes. Add sausage; cook and stir for 3 to 4 minutes or until lightly browned. Stir in Alfredo sauce, parsley, and hot sauce to taste; heat through.
Step 4
Pour sauce over pasta and toss until well coated. Serve immediately.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 6 | |
| Calories 735 | |
| % Daily Value * | |
| Total Fat44g | 56% |
| Saturated Fat17g | 83% |
| Cholesterol76mg | 25% |
| Sodium1444mg | 63% |
| Total Carbohydrate63g | 23% |
| Dietary Fiber4g | 13% |
| Total Sugars5g | |
| Protein23g | |
| Vitamin C14mg | 70% |
| Calcium29mg | 2% |
| Iron3mg | 16% |
| Potassium201mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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