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This salad dressing recipe is simple to make and delicious, especially if you like garlic.
Ingredients
- ½ cup red wine vinegar
- ½ cup vegetable oil
- 2 teaspoons white sugar
- 2 teaspoons salt
- 1 clove crushed garlic
Directions
Step 1
Combine vinegar, oil, sugar, salt, and garlic in a jar with a tight-fitting lid. Cover and shake until mixture is well combined.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 130 | |
| % Daily Value * | |
| Total Fat14g | 18% |
| Saturated Fat2g | 9% |
| Sodium581mg | 25% |
| Total Carbohydrate2g | 1% |
| Total Sugars1g | |
| Vitamin C0mg | 1% |
| Calcium1mg | 0% |
| Potassium18mg | 0% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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