A quick and easy vegan sugar cookie rolled in cinnamon sugar. Super moist and so delicious!
Ingredients
- 1 ½ cups whole wheat flour
- ½ cup white sugar
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup vegetable oil
- 1 (4 ounce) container applesauce
- 1 tablespoon vanilla-flavored almond milk
- 1 tablespoon vanilla extract
- ½ cup cinnamon-sugar
Directions
Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Mix flour, sugar, baking soda, and salt together in a bowl.
Step 3
Beat vegetable oil, applesauce, almond milk, and vanilla extract together in a separate large bowl; add flour mixture and stir until combined.
Step 4
Divide dough into 14 portions and roll into balls. Spread cinnamon-sugar into a wide, shallow bowl. Roll dough balls in the cinnamon-sugar and arrange onto a baking sheet.
Step 5
Bake in preheated oven until golden brown, about 10 minutes.
Nutrition Facts (per serving)
Nutrition Facts | |
---|---|
Servings Per Recipe 14 | |
Calories 174 | |
% Daily Value * | |
Total Fat8g | 10% |
Saturated Fat1g | 7% |
Sodium130mg | 6% |
Total Carbohydrate25g | 9% |
Dietary Fiber2g | 6% |
Total Sugars8g | |
Protein2g | |
Vitamin C0mg | 1% |
Calcium5mg | 0% |
Iron1mg | 3% |
Potassium60mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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