Vegan Chocolate Fudge Cookies

Step 1
Preheat the oven to 350 degrees F (175 degrees C).

Step 2
Mix flour, baking soda, and salt together in a bowl.

Step 3
Combine both sugars in a saucepan with mashed banana. Set over low heat and stir in cocoa powder and coconut oil. Cook and stir until blended and smooth, about 5 minutes.

Step 4
Add flour mixture to the pan and stir until a smooth dough forms. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.

Step 5
Bake in the preheated oven until edges are golden, about 8 minutes.

Step 6
Remove from the oven and cool on a wire rack.