Vanilla Ice Cream VIII

Vanilla Ice Cream VIII

Just milk, sugar and vanilla. This vanilla ice milk is so easy and tastes just like snow cream. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.

Prep Time:
5 mins
Additional Time:
45 mins
Total Time:
50 mins
Yield:
1 gallon
Servings:
32

Ingredients

  • 8 cups milk
  • 2 cups white sugar
  • 1 tablespoon vanilla extract

Directions

Step 1
Combine milk, sugar and vanilla in freezer canister of ice cream maker. Freeze according to manufacturer's instructions.

Nutrition Facts (per serving)

80
Calories
1g
Fat
15g
Carbs
2g
Protein
Nutrition Facts
Servings Per Recipe 32
Calories 80
% Daily Value *
Total Fat1g 2%
Saturated Fat1g 4%
Cholesterol5mg 2%
Sodium25mg 1%
Total Carbohydrate15g 6%
Total Sugars15g
Protein2g
Vitamin C0mg 1%
Calcium72mg 6%
Potassium92mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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