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Delicious and easy to make honey syrup for pancakes! Do you want a morning snack like pancakes, but the syrup has a lot of sugar? Well, this has only honey!
Ingredients
- 2 teaspoons milk
- 2 teaspoons vanilla extract
- 1 tablespoon honey
- 2 teaspoons butter
Directions
Step 1
Combine milk and vanilla extract in a bowl.
Step 2
Heat honey and butter together in a microwave-safe bowl in the microwave for 30 seconds; stir into milk mixture.
Step 3
Allow to cool completely before use. Chill in the refrigerator if too hot.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 1 | |
| Calories 161 | |
| % Daily Value * | |
| Total Fat8g | 10% |
| Saturated Fat5g | 26% |
| Cholesterol22mg | 7% |
| Sodium59mg | 3% |
| Total Carbohydrate18g | 7% |
| Total Sugars18g | |
| Protein0g | |
| Vitamin C0mg | 1% |
| Calcium5mg | 0% |
| Iron0mg | 1% |
| Potassium26mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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