Vanilla Granola

Vanilla Granola

An easy, healthy snack that is quick to make and enjoy. High in protein and good, complex carbs.

Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins
Yield:
8 cups
Servings:
16

Ingredients

  • non-stick cooking spray
  • 4 cups rolled oats
  • 1 cup sliced almonds
  • ½ cup granular sucralose sweetener with brown sugar (such as Splenda® Brown Sugar Blend)
  • ¼ teaspoon salt
  • ¼ teaspoon ground cinnamon
  • 1 cup applesauce
  • 2 tablespoons white sugar
  • 4 teaspoons vanilla extract

Directions

Step 1
Preheat oven to 300 degrees F (150 degrees C). Lightly spray large baking sheet with non-stick cooking spray.

Step 2
Mix oats, almonds, sweetener, salt, and cinnamon in a large bowl.

Step 3
Stir applesauce and sugar together in a small saucepan; bring to a simmer over medium heat and immediately remove from heat. Stir vanilla into the applesauce mixture; pour over the oats mixture and toss to coat. Spread the mixture onto the prepared baking dish.

Step 4
Bake until golden brown, stirring occasionally, 20 to 30 minutes. Place baking sheet on a cooling rack until granola is completely cooled.

Nutrition Facts (per serving)

131
Calories
4g
Fat
20g
Carbs
4g
Protein
Nutrition Facts
Servings Per Recipe 16
Calories 131
% Daily Value *
Total Fat4g 6%
Saturated Fat1g 3%
Sodium38mg 2%
Total Carbohydrate20g 7%
Dietary Fiber3g 10%
Total Sugars4g
Protein4g
Vitamin C0mg 1%
Calcium28mg 2%
Iron1mg 5%
Potassium123mg 3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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