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This recipe makes classic vanilla ice cream with a slight undertone of almond and dotted throughout with fresh cherry pieces.
Ingredients
- 2 cups heavy cream
- 1 cup milk
- ¾ cup white sugar
- 1 tablespoon vanilla extract
- 1 teaspoon almond extract
- 2 cups fresh cherries, pits removed and cut in half
Directions
Step 1
Combine the cream, milk, and sugar in a bowl. Stir until the sugar is completely dissolved. Stir in the vanilla and almond extract. Add the cherries. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 2 hours before serving.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 325 | |
| % Daily Value * | |
| Total Fat23g | 29% |
| Saturated Fat14g | 71% |
| Cholesterol84mg | 28% |
| Sodium35mg | 2% |
| Total Carbohydrate28g | 10% |
| Dietary Fiber1g | 3% |
| Total Sugars26g | |
| Protein3g | |
| Vitamin C3mg | 15% |
| Calcium80mg | 6% |
| Iron0mg | 1% |
| Potassium174mg | 4% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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