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This cookie recipe is my own personal recipe I would just love to share with the world. What makes them so special is that the eggs are replaced with milk. Without the eggs it give the outside a cookie like shell but with a moist cakey inside.
Ingredients
- 1 ¼ cups all-purpose flour
- ¼ cup white sugar
- ½ teaspoon baking soda
- 2 pinches salt
- ½ cup honey (Optional)
- 1/3 cup milk
- ¼ cup butter, softened
- ¼ teaspoon vanilla extract
- ½ cup semisweet chocolate chips (Optional)
- ½ cup vanilla chips
- ½ cup confectioners' sugar
Directions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Whisk together the flour, white sugar, baking soda, and salt in a bowl.
Step 3
Beat honey, milk, butter, and vanilla extract together in a large bowl until smooth.
Step 4
Stir the flour mixture into the honey mixture until just combined.
Step 5
Fold in the chocolate and vanilla chips.
Step 6
Roll the dough into walnut-sized balls and place 2 inches apart onto nonstick baking sheets.
Step 7
Bake in the preheated oven until golden brown, 15 to 18 minutes.
Step 8
Allow cookies to cool; dust with confectioners' sugar.
Nutrition Facts (per serving)
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 18 | |
| Calories 170 | |
| % Daily Value * | |
| Total Fat6g | 8% |
| Saturated Fat4g | 20% |
| Cholesterol7mg | 2% |
| Sodium70mg | 3% |
| Total Carbohydrate28g | 10% |
| Dietary Fiber1g | 2% |
| Total Sugars17g | |
| Protein2g | |
| Vitamin C0mg | 1% |
| Calcium10mg | 1% |
| Iron1mg | 3% |
| Potassium39mg | 1% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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source by allrecipe
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