USMC SOS

USMC SOS

My dad was in the Marine Corps and remembers eating this dish often. It’s a simple recipe consisting of ground beef mixed with milk, margarine and beef broth. It’s also good using ground sausage. Serve this dish over toast.

Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Yield:
4 servings
Servings:
4

Ingredients

  • 1 pound ground beef
  • 1 ½ tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1 cup beef broth
  • ½ cup evaporated milk
  • salt and pepper to taste

Directions

Step 1
Brown the ground beef in a medium skillet over medium-high heat, until meat is no longer pink. Drain excess fat and set aside.

Step 2
Melt the butter or margarine in a medium saucepan over medium heat. Slowly add the flour, stirring constantly, to form a brown roux.

Step 3
Pour in beef broth and milk, mixing well. Add ground beef, then season with salt and pepper to taste.

Nutrition Facts (per serving)

458
Calories
37g
Fat
8g
Carbs
22g
Protein
Nutrition Facts
Servings Per Recipe 4
Calories 458
% Daily Value *
Total Fat37g 47%
Saturated Fat17g 83%
Cholesterol117mg 39%
Sodium339mg 15%
Total Carbohydrate8g 3%
Dietary Fiber0g 1%
Total Sugars3g
Protein22g
Vitamin C1mg 3%
Calcium97mg 7%
Iron2mg 13%
Potassium394mg 8%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database ? 2018, ESHA Research, Inc. All Rights Reserved

source by allrecipe

Leave feedback about this

  • Rating