Unbelievable Grilled Garlic Bread

Unbelievable Grilled Garlic Bread

French bread (or Italian) is lightly toasted, spread with a creamy cheese mixture and grilled until warm, melted, and unbelievably delicious. The finished bread keeps well in an airtight container.

Prep Time:
15 mins
Cook Time:
20 mins
Total Time:
35 mins
Yield:
12 servings
Servings:
12

Ingredients

  • 1 cup mayonnaise
  • 6 cloves garlic, peeled and minced
  • ¾ cup grated Parmesan cheese
  • ½ cup shredded Cheddar cheese
  • 1 tablespoon half-and-half
  • ¼ teaspoon paprika
  • 1 (1 pound) loaf French bread, halved lengthwise

Directions

Step 1
Preheat grill for medium heat.

Step 2
In a medium bowl, mix the mayonnaise, garlic, and Parmesan cheese. In a saucepan over medium-low heat, mix the Cheddar cheese, half-and-half, and paprika. Stir constantly until melted and smooth. Pour into the bowl with mayonnaise mixture, stirring until well blended.

Step 3
Place the French bread on the grill cut side down, and let it toast for a few minutes. Remove from the grill, and spread the cheese mixture on each side. Place the halves back together, and wrap the loaf in aluminum foil. Return to the grill for about 15 minutes, turning occasionally, until the loaf is heated through and the cheese mixture is hot.

Nutrition Facts (per serving)

289
Calories
19g
Fat
23g
Carbs
8g
Protein
Nutrition Facts
Servings Per Recipe 12
Calories 289
% Daily Value *
Total Fat19g 24%
Saturated Fat5g 23%
Cholesterol18mg 6%
Sodium472mg 21%
Total Carbohydrate23g 8%
Dietary Fiber1g 3%
Total Sugars1g
Protein8g
Vitamin C1mg 3%
Calcium125mg 10%
Iron2mg 8%
Potassium71mg 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient.If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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source by allrecipe

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